Top 10 Mutton Dishes(Namibia)
Top 10 Mutton Dishes(Namibia)
12/02/2020
Food

# Top 10 Mutton Dishes(Namibia)

Composed By: Francois Boois (opens new window)@Facebook

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The following are food servings that have been popular demand around gourmet kitchens and restaurants throughout the country but have their origins elsewhere around the world they are simple to prepare and homemakers have been trying them out all over the country the list goes as usual from most popular to the rest.

# 1.Moroccan Cassoulet

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A vegetable lamb feast incorporating meatballs, fillets and sausages, married by a medley of north-African flavours.this dish originates from the Arabian peninsula and has been around local kitchens and restaurants since the recent Arab exodus emigrants from the far reaches opened lifestyle restaurants and inquisitive locals experimented with it and it simply blew up from there.

# 2.Middle-Eastern Shepherd’s Pie

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The Pie has been featured in almost all of our gourmet meals and this one has been growing into local customs just as the chicken pie,this one was more of a try factor for and always comes out in a different form every cook simply have their own special ingredient with a different outcome, just like the Cassoulet it emerged from the Arab lifestyle restaurants.

# 3.Flaky Pastry with Mutton and Peas

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The pastry although a tasty meal hasn't taken the country by storm as the home made pie still in working order mostly coming in prepackaged retail items and requires just a little bit of touch ups the pastry might have it's roots in the west but it's increasingly becoming a regular dinner serving around Namibia and it's neighborhood especially Angola where experimenting with western food has become a popular theme.

# 4.Mutton, Red Wine and Rosemary Pot Pie

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The rosemary pie was only a customary serving in the household of the Afrikaner locals but when the natives found out venison actually taste better when cooked with wine the ones who are a bit initiative and experimental took it a bit further not knowing the dish they just created has been around for ages in the west.

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# 5.Parmesan-Crumbed Mutton Cutlets with Olive Salsa

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Olives have become a popular food source around the country credit to the always present creek salad available in local food retail stores,this dish has more to credit Google for educating local cooks and homemakers on its success and precision preparation there in no source to who started the trend but it spread like wildfire.

# 6.Slow-Roast Persian Mutton

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Roasting mutton dishes has been one of those methods of cooking natives quickly adjusted to and of recent trend every form of meat is roasted something we could never grow old from it also made its attachments to outdoor seatings all the way to the ever popular village kitchen.

# 7.Herby Baked Mutton in Tomato Sauce

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Tomato sauce is im very high demands around Namibia it's pretty much used in 90% of the kitchens More than any other additive and used in this one or more ways in any cooking scenario and the country being a haven for small livestock farming they just got married due to popular demand,the country still working with ancient cooking methods baking just had to be considered so this was a dish meant to exist regardless.

# 8.Garlic & Herb Roast Mutton on Boulangère Potatoes

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Potato Salad is one of those side dishes worshipped by natives there is hardly and function where it's not present its a ever trending custom and homemaker's have just perfected it as they use more techniques some unorthodox but still have some nifty outcomes just trying to keep it's original message its one of those dishes that sets a competitive brag about atmosphere.

# 9.Pulled Mutton Shoulder

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Pulled mutton is a dish that has the least ingredients and artificial inseminations of the bunch comes as is,you can practically taste the farms the lamp comes from its a customary dish for locals who stray away from modern and western kitchen customs just slapping something on the table in its raw and pitiful state.

# 10.Korean Crusted Roast Mutton

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Something tasty and mind blowing that's formally making a buzz around here that's non techie and originates from Korea since Gangnam Style is the crusted roast mutton it's not clear when it really made its presence but young couples have been setting it's trend probably due to the suddenly spontaneously trending modern Korean young social lifestyle since no ones complaining we will take it as a positive feedback.

That's it for this weeks top 10 click The link below to E-mail the editor if there's something you'd like to share or want to clarify something pertaining to this particular article thanks for reading and kind regards:-).

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A little Honourable mention for the Mutton and Turnip Croquettes that didn't make the list, this time round but still loved by many in this part of the world.

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